Andrew Ferguson is a Scotch Whisky Expert and co-manager of the Kensington Wine Market in Calgary, Alberta. He was the first Canadian retail whisky expert to be made a Keeper of the Quaich, and one of only a few Canadians who have been so honoured by the Scotch Whisky Industry. He also runs a whisky tourism business called Ferguson’s Whisky Tours which takes people on week-long premium whisky tours in Scotland. What makes a good single malt? Find out here.